
Lettuce Seeds - Lobjoits Green Cos - The Best Traditional Romaine (1,400 Seeds)
Lettuce - Lobjoits Green Cos (1,400 Seeds)
The "Gold Standard" Cos Lettuce – Exceptionally Crisp, Large, and Award-Winning.
Lobjoits Green Cos is widely regarded by traditional gardeners as the finest Cos lettuce ever bred. A recipient of the prestigious RHS Award of Garden Merit, it is prized for its large, upright, and densely packed heads. Unlike some modern varieties that lose their colour toward the center, Lobjoits retains its deep, vibrant green foliage right into the heart, which is famously crisp, succulent, and full of classic "nutty" lettuce flavour.
Each pack contains approximately 1,400 seeds, providing a heavy crop for the season. This variety is particularly well-suited for spring and autumn sowings, as it thrives in slightly cooler conditions. Because of its sturdy structure and impressive size, it is a favourite for the exhibition bench as well as the dinner table, standing tall in the garden with excellent resistance to soil splash.
The Ultimate Romaine for Crisp Salads – Large, Robust, and Deeply Flavoured.
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Award-Winning Quality: Proudly holds the RHS Award of Garden Merit for its outstanding reliability and taste.
-
Superior Crunch: Known for its thick, succulent leaves and a heart that remains crisp and juicy throughout.
-
Vibrant Colour: Holds its deep green hue from the outer leaves all the way through the head.
-
Large & Upright: Produces impressive, tall heads that stay clean and are easy to harvest.
Growing Instructions
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Variety: Lobjoits Green Cos (Romaine Type)
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Pack Size: 1,400 Seeds (approx.)
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Position: Full Sun; prefers fertile, well-drained but moisture-retentive soil.
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Sow Indoors: February to April (under glass for early summer harvests).
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Sow Outdoors: April to July (direct into rows).
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Sowing Depth: 1.5cm (0.5in).
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Spacing: Rows 30cm apart; thin seedlings to 25-30cm apart to allow for full head development.
-
Harvest: 10–12 weeks from sowing.
Gardener’s Tip: To enjoy the crunchiest leaves, harvest early in the morning while the plants are still full of dew. If sowing in the height of summer, remember to place the seed packet in the fridge for 24 hours before sowing to help break dormancy and ensure even germination.
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Description
Lettuce - Lobjoits Green Cos (1,400 Seeds)
The "Gold Standard" Cos Lettuce – Exceptionally Crisp, Large, and Award-Winning.
Lobjoits Green Cos is widely regarded by traditional gardeners as the finest Cos lettuce ever bred. A recipient of the prestigious RHS Award of Garden Merit, it is prized for its large, upright, and densely packed heads. Unlike some modern varieties that lose their colour toward the center, Lobjoits retains its deep, vibrant green foliage right into the heart, which is famously crisp, succulent, and full of classic "nutty" lettuce flavour.
Each pack contains approximately 1,400 seeds, providing a heavy crop for the season. This variety is particularly well-suited for spring and autumn sowings, as it thrives in slightly cooler conditions. Because of its sturdy structure and impressive size, it is a favourite for the exhibition bench as well as the dinner table, standing tall in the garden with excellent resistance to soil splash.
The Ultimate Romaine for Crisp Salads – Large, Robust, and Deeply Flavoured.
-
Award-Winning Quality: Proudly holds the RHS Award of Garden Merit for its outstanding reliability and taste.
-
Superior Crunch: Known for its thick, succulent leaves and a heart that remains crisp and juicy throughout.
-
Vibrant Colour: Holds its deep green hue from the outer leaves all the way through the head.
-
Large & Upright: Produces impressive, tall heads that stay clean and are easy to harvest.
Growing Instructions
-
Variety: Lobjoits Green Cos (Romaine Type)
-
Pack Size: 1,400 Seeds (approx.)
-
Position: Full Sun; prefers fertile, well-drained but moisture-retentive soil.
-
Sow Indoors: February to April (under glass for early summer harvests).
-
Sow Outdoors: April to July (direct into rows).
-
Sowing Depth: 1.5cm (0.5in).
-
Spacing: Rows 30cm apart; thin seedlings to 25-30cm apart to allow for full head development.
-
Harvest: 10–12 weeks from sowing.
Gardener’s Tip: To enjoy the crunchiest leaves, harvest early in the morning while the plants are still full of dew. If sowing in the height of summer, remember to place the seed packet in the fridge for 24 hours before sowing to help break dormancy and ensure even germination.


















