Exclusively prepared bourbon variety cherry beans. This unique coffee, grown in the Sul de Minas Gerais region of Brazil, to the Northwest of Rio, is slightly citric, has noticeable acidity and evident floral overtones. Its soft, mellow and sweet taste stands alone, producing distinct fragrances and aromas. The aftertaste is long, pleasant and almondy. Brazil Ipanema is suitable for all brewing methods, but excels in espresso-based drinks in particular.

Want to read more about Brazil Ipanema Coffee? Check out our article, Smooth and Mellow, Brazil Ipanema Coffee.

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